LaRina Pastificio e Vino is a Restaurant and Pasta Shop in Fort Greene.
This restaurant is the new venture from the team behind AITA in Clinton Hill and AITA Trattoria in Crown Heights, Brooklyn.
LaRina features a menu made for sharing, with a vast drink selection, and an in house Pasta Shop where you can purchase any of our homemade pastas to take home. The menu is the vision of our chef and partner, Silvia Barban, who wants to stress the idea that eating pasta in the right way is not only delicious but also a healthy habit.
Sunday - Thursday: 5:00pm – 10:30pm
Friday & Saturday: 5:00p – 11pm
Saturday & Sunday: 11am – 4:00pm
closed...work in progress...
We operate mostly on a walk in basis, but do offer a limited amount of reservations for parties of any size. Please note that there is limited availability for online booking.
For all walk-in customers, if there is a wait, we take your name and phone number and call you when your table is ready.
*Please note that for reservations of parties ten or more, we only offer a family style menu. Email us to discuss pricing and menu options.
LaRina Pastificio e Vino will be closed for a private event;
SUNDAY, DECEMBER 17th.
CLOSED, MONDAY, DECEMBER 25TH FOR
Christmas Eve Specials;
Baccala’ mantecato crostini, radish, radicchio tardivo
Pici, maine sea urchin, scallion pesto, meyer lemon
Seared scallops, rainbow cauliflower, tangerine, pistachio
Panettone with zabaione
New Year's Eve Menu
Wellfleet oyster, blood orange cocktail sauce
Sourdough bread, Polifemo extra virgin olive oil
Scallops carpaccio, tangerine, pistachio, fennel
Wagyu beef tartare, burnt pine, burrata, colatura di alici
Radicchio rosa, endive, persimmon, spicy walnut
Root vegetables, juniper berries, black garlic pesto,
Foie gras Tortelli in brodo, pink peppercorn, balsamic
Smoked spaghetti, caviar, chives, buddha hands
Black ink corzetti, lobster, mussels, clams , bisque sauce
Puntarelle & Ricotta Ravioli, rainbow carrots, buckwheat berries
Roasted monkfish, beluga lentil, braised leeks, cured beets
Porchetta, roasted fingerling potatoes, turnips,
black truffle sauce
Herbed Rack of Lamb, sweet potato, black trumpet mushroom, salmoriglio
Coffee mousse, passion fruit gelee, gianduia
Chestnut cake, olive oil mascarpone, candied pine nuts
Panna cotta, kumquat granita, cardamaro
For Reservations please;
Call - 718. 852.0001 - 5 – 10pm daily / or click the link below to book online.
718 . 852 . 0001
387 Myrtle Ave / Brooklyn, NY 11205